Catering Menu
Call Brick Oven & ask for Tricia with any
questions you may have.
Tricia Adolphson 785.478.2742
| Dinner Entrées Served with your Choice of Two: Iron-Skillet Baked Beans, Tasso Corn Bake, Roasted Garlic Mashed Potatoes, Seasonal Vegetables, Salted Loaded Baked Potato, Sweet Potato with Honey Butter and Cinnamon Sugar, Coleslaw, Garden House Salad or Caesar Salad Brick-Grilled Tilapia-Blackened in our Brick Oven & served with homemade chipotle aioli~$15.99 Chilean Salmon-Grilled & served with dill butter sauce~$18.99 Fired–Seared Shrimp Kabob-Jumbo shrimp skewered with green bell peppers, lightly dusted with Cajun spice & served with remoulade sauce~$18.99 12 ounce K.C. Strip-Hand selected to our specifications and grilled to perfection, the K.C. Strip is aged 21 days so it’s tender & juicy~$21.99 Slow Roasted Prime Rib-with Au jus & creamy horseradish sauce~$19.99 Smoked Pork Tenderloin-Wrapped with bacon & topped with sweet apple chutney~$18.99 Cowboy-up Sirloin Steak-Blackened sterling sirloin served over angel hair pasta. Topped with seasoned wild mushrooms, onions & garlic~$16.99 Chicken Kabob-Served with Pesto aioli~$11.99 Fire-Seared Cajun Chicken Breast~$11.99 Fire-Seared Barcelona Chicken-Boneless chicken breast marinated in herbs & olive oil, grilled over hickory & served with our of this world homemade chipotle aioli~$13.25 Chicken and Rib Combo-A quarter roasted, marinated chicken & a quarter slab of baby back ribs~$13.99 Three Rib Combo- Combinations of our slow smoked ribs, St. Louis spare ribs, baby back ribs & royal crown beef ribs~$19.99 |
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Hors d´ oeuvre Buffet (Minimum of 50) Variety Sampler Bacon Wrapped Water Chestnuts rolled in Brown Sugar Basil Sun-dried Tomato Meatballs with Tomato Relish Mini Garlic Bruschetta with Goat Cheese, Caramelized Onion, Sun-dried Tomato Kalamata Tapenade & Pesto Petite Sandwiches-with Smoked Ham, Roasted Turkey, and Beef Seasonal Fresh Fruit & Cheese Display with Assorted Crackers $8.95 per person Elite Sampler Mini Croissant Sandwiches with Pesto Chicken Salad Party Deviled Eggs Seasonal Fresh Fruit Kabobs Seasonal Fresh Vegetable Display with Choice of Dip Smoked Salmon Mousse with dill sauce and Toasted Baguette Stuffed Mushrooms with Sausage and Parmesan Cheese BBQ or Hot Wings-with Bleu Cheese or Ranch Dressing $11.95 per person Brick Oven Sampler Our Famous Baby Back Ribs ~ Succulent Baby Back Ribs that are Second to None Buttermilk Fried Chicken Strips-with Bleu Cheese or Ranch Dressing Kobe Chopped Burnt End Sliders Mini Garlic Bruschetta with Goat Cheese, Caramelized Onion, Sun-dried Tomato Kalamata Tapenade & Pesto Baked Brie~ Pastry Wrapped with Raspberry Almond Glaze and Served with a Variety of Crisp Crackers Fresh Fruit & Cheese Display with Crackers Fresh Vegetable Tray with Choice of Dip $15.95 per person |
| Cold Hors d´ oeuvres (50 piece minimum per selection) |
Hot Hors d´ oeuvres (50 piece minimum per selection) |
| Fired-Grilled Shrimp Cocktail – (16-20ct) $150.00 With our Homemade Remoulade Sauce Mini Croissant Sandwiches $70.00 With Pesto Chicken Salad Petite Sandwiches $75.00 Assortment of Hickory Roasted Ham, Smoked Turkey and Roast Beef With Condiments Garlic Bruschetta $25.00 With Goat Cheese, Caramelized Onions, Homemade Sun-dried Tomatoes Kalamata Tapenade and Pesto Hawaiian Bread Fondue $40.00 With Toasted Croutons Smoked Salmon Mousse $75.00 With Toasted Baguette Bread Seasonal Fresh Fruit and Cheese Tray $95.00 With Cracker Assortment Seasonal Fresh Vegetable Tray with Dip $75.00 Mixed Cheese Kabobs $45.00 Mixed Fruit Kabobs $45.00 Party Deviled Eggs $40.00 Tortilla Pinwheels Vegetarian or with Sliced Meats $40.00 |
Kobe Chopped Burnt Ends With our Own Homemade Bourbon BBQ Sauce $11.99 |
